Bodegas Frontonio · IGP Valdejalón
La Loma y Los Santos 2023
White · 60% Macabeo, 40% Garnacha Blanca
Macabeo and Garnacha Blanca from old vines in Alpartir and Épila, on slate and limestone, fermented in concrete eggs and aged in 500 and 900-litre casks. Taut, saline and vertical, with ageing potential.
La Loma (Épila) and Los Santos (Alpartir), Aragón. Soil: Slate and limestone. Altitude: 480 to 610 m.
Scores: 96 Parker (Wine Advocate) · 96 Peñín · 95 Suckling